The Leanover.

While lying in bed dissecting the "100 Best Eats" according to TimeOut Chicago, I decided to grab the nearest highlighter and note the dishes that sounded (or looked) the most mouthwatering and scrumptious for future consumption. And the list follows:

Pumpkin Pancakes at HB
Kobe Carpaccio at Japonais
Royaltines at Sarah's Pastries
Concord Grape Tart at West Town Tavern's
Tagliatelle Bolognese at Merlo Ristorante
Empanadas de Leche at El Salvador Restaurante
Chicken and Waffles at Parlor
Aioli and Frites at Hopleaf
Duck Confit at onesixtyblue
Salt and Pepper Shrimp at Little Three Happiness
Suckling Pig at Blackbird
Huatulco Torta at La Oaxaquena
Pepito Sandwich at Irazu
Empanadas at El Nandu
Pita at Pitas, Breads and More
Truffle Foie Gras Burger at Sweets and Savories
Mushroom Soup at Toplobampo
Crepe Brunch at Kitchen Chicago Cafe
Apple Fritter at Old Fashioned Donuts
Mezze Platter at Naha
Crispelle at Gabriel's
Fried Chicken at Lux Bar
Margherita Pizza at Caponies Trattoria
Porterhouse at Keefer's Restaurant
Honeydew Limeade at Fan Si Pan
Palace Crepe at Crepe and Coffee Palace
Sgroppino at Romeo Romeo
Barcelona Bar at Vosges Haut Chocolate (I love this place!)
Cigar Potstickers at Ed's Potsticker House
Smoky Apple Tart at HotChocolate
Nam Khao Thawt at Spoon Thai
Taleggio Foccacia at Avec
Foie Gras Ravioli at Scylla